Food, food, food… we all love food. Food permeates into our culture and way of life. Aside from the usual communication with food, which begins with the eyes, nose, mouth and stomach, it is textualised into art to the point foods are housed as art forms in museums.
Food museums are institutions that showcase the history, culture, and significance of food and drink and the science of taste and nutrition. They often feature interactive exhibits, historical artefacts and educational programmes that explore the ways in which food has shaped societies and cultures throughout history.
These museums focus on a certain food or variety of food to delve into its respective world. Each place showcases the history of the item and interesting facts regarding the food of choice. However, some spotlight just one good and others showcase a range of foods.
If you are a foodie, here are top food museums around the world.
Ice Cream Museum
Home to the Museum of Ice Cream is San Francisco. The popular dessert is the focus of the museum, which features a number of entertaining exhibitions. Visitors are treated to viewing vibrant displays of the ice cream industry’s scrumptious history.
All five of your senses are intended to be pampered at the Museum of Ice Cream. With the experiments of recipes featuring peanut butter, tropical mango, and a few more beloved tastes, there are even some new varieties of ice cream to taste.
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Frietmuseum
In the Belgian city of Bruges, there is a museum called the Frietmuseum that celebrates French fries. The museum delves further into one of many foodies’ favourite appetisers by examining several historical topics regarding fries.
The first floor will feature exhibitions that will cover three floors and tell the story of frites. On the second floor, exhibitions of artwork, chip-producing equipment, and other items reveal the excitement that goes into making fries. On the ground floor below is a café that serves specialty fries in various shapes.
Potato Museum
Still on fries Idaho is recognised for its potatoes, it is understandable why the Potato Museum is one of the best culinary museums in the world. Situated in Blackfoot, Idaho, it offers the finest experience for everyone who is captivated by potatoes.
The museum historically details the potato and its significance for the state of Idaho throughout the tour of the Potato Museum. The community and food are celebrated through exhibits and stunning murals. The cost of entrance to the Potato Museum is only $6, and it is even less expensive for children.
Gingerbread man
The Gingerbread man comes alive in the Czech Republic located in Prague. Even though it is frequently seen as being too small to qualify as a museum, going there is nonetheless enjoyable. Some of the most exquisite gingerbread houses and other cookie patterns ever created can be found there.
Given how outstanding majority of the graphics are, this is regarded as an artistic presentation. In addition to being delectable, gingerbread cookies may inspire even the most imaginative people to think of inventive ways to use them. Before you leave the Gingerbread Museum, you can purchase some delectable goodies.
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Chocolate Museum
Located in Cologne, Germany this museum is dedicated to the history of chocolate, and features exhibits on the origins of chocolate, the process of making chocolate, and the cultural significance of chocolate.
Beer Museum
This museum is in Brussels, Belgium and explores the history of beer and its cultural significance. It features exhibits on the history of beer-making, as well as interactive displays that allow visitors to experience the process of making beer.
Sake Museum
Located in Tokyo, Japan This museum explores the history of sake and its cultural significance. It features exhibits on the history of sake-making, as well as interactive displays that allow visitors to experience the process of making sake.
Museum of Food and Drink
This particular museum is in Paris, which explores the history and culture of French cuisine through interactive exhibits, workshops, and events.
Other Museum of Food and Drink
London, which features interactive exhibits and hands-on activities that explore the history of food and drink in the UK.
In Tokyo, the Museum of Food and Drink showcases the history and culture of Japanese cuisine through interactive exhibits, workshops and events.
In Berlin, which explores the history and culture of German cuisine through interactive exhibits, workshops, and events.
